All Foods Fit: Let’s Explore Food!
Nutrition, All Foods Fit
Welcome back to our All Foods Fit series! As part of our All Foods Fit campaign and nutrition philosophy, we’re exploring a variety of components related to food: fuel, culture, exploration, togetherness, and enjoyment. All Foods Fit means there are no “good” or “bad” foods. We eat many different foods for many different reasons — to keep us nutritionally balanced, provide the opportunity to explore other cultures and flavors, and allow us to create long-lasting memories and enjoy the dining...
Celebrating Black History Month
Articles
February is Black History Month, which honors the accomplishments, cultures, contributions, and history that the Black community has made in shaping the United States and Canada. To celebrate Black History Month, we’re highlighting a few renowned Black chefs from the U.S. and Canada who’ve made a powerful impact in the culinary world, as well as featuring a recipe inspired by Zoe Adjonyoh. Michael W. Twitty, a food writer and culinary historian, centers his work around “culinary justice” — honoring...
Taste of India: Curried Indian Chicken and Chickpea Soup
From Our Kitchen
Indian cuisine is known for its diverse spices and flavors, but don’t let that scare you. This classic dish uses ingredients that are common in most kitchens. Check your pantry for curry powder, pick up some ginger root on your next trip to the market, and you’re on your way to creating a healthy and hearty soup. Serve it with rice or warm naan for a delicious, traditional meal! Serves 6 Ingredients: 8 ounces boneless, skinless chicken breast ½ teaspoon...
Deleting Your Touch of SAGE® Account
Touch of SAGE
What happens if I delete my Touch of SAGE® account? You’ll no longer be able to log into the Touch of SAGE® app. If you’re a child account, any linked parent accounts will lose access to your school and menu item recommendations. If you’re a parent account, any linked students will still be able to use the app as normal. Your email address will stay in our system to validate that no account can be created with that same email...
From Our Kitchen: Berry Swirl Tofu Cheesecake
From Our Kitchen
It’s berry season! Use your freshly picked raspberries and strawberries for this protein-rich, summer-inspired dessert. Ingredients: 1/8 cup raspberries 1 ¼ cups strawberries 1 tablespoon strawberry jam Cooking spray 1 1/3 cups crushed graham crackers 2 tablespoons trans fat-free margarine 1 tablespoon brown sugar 8 ounces firm tofu 2/3 cup cream cheese 2/3 cup granulated sugar 1 egg ½ teaspoon unsweetened lemon juice ½ teaspoon lemon zest 1 tablespoon all-purpose flour ½ teaspoon vanilla extract 7 raspberries (garnish) Preparation: Trim...
Celebrating Caribbean American Heritage Month
From Our Kitchen
Caribbean American Heritage Month has been observed in June since 2006 to recognize and celebrate Caribbean Americans’ contributions to the United States and to raise awareness about their culture, history, and heritage. According to the U.S. Census Bureau’s 2019 American Community Survey, there are about 8.5 million people in the country who were either born in the Caribbean or reported Caribbean ancestry. Caribbean cuisine is a fusion of African, Creole, European, Latin American, Middle Eastern, and Asian influences...
Raising Awareness for Food Allergies
Allergies
Each May, Food Allergy Research & Education (FARE) dedicates a week to raising awareness around food allergies through events, social media, and education. This year, Food Allergy Awareness Week runs May 12-18. Food allergies are severe and sometimes life-threatening conditions that affect more than 33 million Americans, including about 1 in 13 children, according to FARE. In the schools SAGE serves, 1 in 11 students has a food allergy. A food allergy occurs when the immune system overreacts to a...
All Foods Fit: Enjoy Your Food and Dining Experiences!
All Foods Fit
As you already know, All Foods Fit means there are no “good” or “bad” foods. We eat many different foods for many different reasons because food supports us in a variety of ways, such as providing nutritional balance, allowing the opportunity to explore other flavors and cultures, and giving us the chance to create long-lasting memories and enjoy the dining experience. So far we’ve discussed fuel, culture, exploration, and togetherness. The last — but certainly not least — component of...
About Us
At SAGE Dining Services®, our unparalleled expertise in nutrition, sustainability, and culinary trends produces exceptional dining experiences that delight the senses, inspire minds, and foster community.
