The Scoop On Ice Cream
From Our KitchenJuly is National Ice Cream Month, and when it's this hot outside, few sources of refreshment are as appealing. Ice cream is also well-suited for the relaxed, often celebratory mood of the season. We've worked hard all these months, and ice cream - like the pool, the hammock or the beach vacation - is our reward. [caption id="attachment_24324" align="alignright" width="300" caption="Boston College High School"][/caption] Best of all, ice cream is an affordable treat for the whole family. Each year, on...
Too Hot to Cook? Try Cold Soup
Nutrition, From Our KitchenSoup isn’t just a cold-weather food. There are many tasty and nutritious cold soups that can spice up your summer menus. The dog days of summer are a perfect time for chilled soups. Experiment with some of these recipe ideas for a delicious summer treat. Gazpacho Ingredients: 6 ripe tomatoes, peeled and chopped 1 purple onion, finely chopped 1 cucumber, peeled, seeded and chopped 1 sweet red or green bell pepper, seeded and chopped 2 stalks celery, chopped 2 tsp...
About Us
At SAGE Dining Services®, our unparalleled expertise in nutrition, sustainability, and culinary trends produces exceptional dining experiences that delight the senses, inspire minds, and foster community.
