One-on-One with a SAGE Senior Software Engineer, John Noyes
Technology, SAGE Community, One-on-OneWhen it comes to doing things from scratch, SAGE walks the walk. To our guests in the dining halls, the term “from scratch” means fantastic food that’s made fresh daily by SAGE Chefs. But what they might not realize is that the tools that make these awesome meals happen every day are also made from scratch ꟷ by SAGE Software Engineers, like John Noyes. John and his team in the Technology Department develop and create virtually every behind-the-scenes process that...
One-on-One with a SAGE Software Developer
Technology, SAGE Community, One-on-OneTechnology is of great importance to SAGE—not only our meals, but also our tools, are made from scratch. We invest in building custom, state-of-the-art technological solutions for our clients, from the ground up. Meet Senior Software Engineer Leela Sedaghat—violinist, fashionista, and ping-pong player extraordinaire—a Renaissance woman whose easy eloquence and big-picture sensibility fly in the face of the one-dimensional "techie" stereotype. How did you become interested in software engineering? I’d always been interested in computers and coding, but I’d never considered it...
SAGE Leads in Allergy ADA Compliance
Safety, Allergies, Events, Technology, SAGE Community, LeadershipSAGE Co-Founder and CFO Tina Rodriguez and Director of Nutrition Lesley Vogel recently led a presentation at the National Business Officers Association (NBOA) 2016 Annual Meeting in Los Angeles entitled, “Food Allergies as Disabilities: Is Your Dining Program ADA Compliant?” Educators and other professionals who serve school-age children are keenly aware that food allergies are serious and on the rise. It is estimated that 1 in 13 children has a food allergy, and that number is growing. According to...